For Valentine’s Day, I made my favorite childhood dessert, in a heart shape (of course). My mom always made this for holidays. It is an easy, no bake pie. In fact, I’m sure every one of you have had this pie before.
Graham Cracker Crust
- 8 oz. Cream Cheese, softened
- 1 can sweetened condensed milk
- 1/3 cup lemon juice
- 1 tsp vanilla extract
Spread the mixture out onto the graham cracker crust and chill for approximately 2 hours. Top with cherry pie filling.
Isn’t that pretty? The red cherries are perfect for Valentine’s Day. Then again, I think it’s perfect for every day! It is so rich and delicious! Usually the filling is much thicker in a regular size pie pan but it still tastes great like this. I don’t think there is a way to mess this one up.
We also made these cute chocolate dipped marshmallows with sprinkles…just because we all love marshmallows and they are just too cute!
Happy Valentine’s Day!